today some of IaaC students went for some short vacations so we went to visit a place they already know. valldaura.
we went walking from mundet metro station. ~1h climbing collserola park
we were welcomed with open harms and dirty hands by nuria ;)
after a short visit to the main building, green fab lab, woodshop, the kitchen and the property we started the preparation of one of the most important tools for a urban farmer. well for every urban , I would say, since you can include here cats and gods :p the bokashi system.
first we need to make a starch base. we used rice and shake it with water. 1 clean jam glass + ⅓ of rice +⅓ of water + ⅓ of air. shake it, take the rice. leave the jam glass lousy closed (must breath) for 15 days in a dark, ventilated and fresh place.
we were supposed to cook the rice, but since silvia was already cooking for some workers we were invited to join the same table :) a great pasta with ginger!! we here also eating an omolette so we gave our rice to the chicken :p
next week we have holidays. the right time to let the rice milk work for us ;)